Zucchini Bread

Ingredients:
- 1 3/4 cups all-purpose flour
- 1 tsp baking powder
- 1/2 tsp baking soda
- 1/2 tsp salt
- 1 1/2 tsp cinnamon
- 1/4 tsp nutmeg
- 1/2 cup vegetable oil
- 1/2 cup packed brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 1/4 cup unsweetened applesauce
- 2 tsp vanilla extract
- 1 1/2 cups shredded zucchini
- optional: 1 cup chocolate chips or nuts

Steps:
- Preheat oven to 350 F; grease a 9x5 loaf pan.
- Whisk the dry ingredients. Separately whisk oil, sugars, eggs, applesauce and vanilla, then fold in the zucchini.
- Combine wet into dry, stirring just until mixed.
- Bake 55-70 minutes, until a toothpick comes out mostly clean. Cool in the pan for an hour.